Cook
Job description
Collaborate with the Cook Manager and Cooks to prepare meals..
Responsibilities
- Collaborate with the Cook Manager and Cooks to prepare meals
- Maintain accurate food inventories
- Properly store food items at appropriate temperatures
- Rotate stock items as per established procedures
- Restock kitchen for subsequent shifts
- Ensure that the food prep area and kitchen are cleaned and sanitised
Skills and Qualifications
Essential Skills
- 2 or more years experience as a Cook
- Ability to read and follow standard recipes
- Strong knowledge of proper food handling procedures
- Ability to work as part of a team in a busy kitchen atmosphere
Further Information
Worktime: Shift work, to be confirmed. Please email: dunladyreception@gmail.com for application form.
- Vacancy ID
- 1550699
- Job Sector
- Hotel and Catering
- Area
- Co Down
- Location
- Dundonald
- Salary
- £10.50 per hour.
- No. vacancies
- 1
- Contract Type
- Permanent
- Weekly hours
- 33
- Published date
- 25/05/2022
- Closing date
- 30/06/2022
- Worktime
- Shift work, to be confirmed.
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