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Job description

Our Client in Magherafelt require 5x Bakery Operatives with immediate start. .

Responsibilities

• To correctly transfer within the manufacturing process, all materials and products, and to ensure traceability procedures are followed at all times
• Assure product quality through process control and faults prevention.
• Accurately and promptly complete all required documentation to enable clear traceability.
• Ensure that production rates are maintained and that downtime is minimised.
• Ensure the hygiene of your working areas meets the sites hygiene standards at all times.
• Communicate and update all relevant parties of any issues or changes.

Skills and Qualifications

Essential Skills

• 1 years experience working as a baker (or equivalent), or as a machine operator, or experience of cleaning in a relevant environment.
• As an inexperienced applicant, you will have a passion to learn and develop in a bakery.
• Effective verbal communication skills
• Willingness and ability to work in a warm and busy environment
• High standards and pride in ensuring this are done right and products are carefully handled to avoid and reduce wastage.
• Ability to work with cleaning chemicals and equipment.

Desirable Skills

• Demonstrable ability to understand and communicate a basic standard of spoken English.
• Food manufacturing experience
• Food hygiene training level 2 certification or equivalent
• COSH training

Further Information

Work time - Sunday to Thursday, starting at 7pm to finish (usually 4am).