Fish Fryer
Job description
Fish Fryer required to carry-out a range of duties to ensure the smooth running of a busy fish & chip takeaway. .
Responsibilities
- Taking customer orders accurately both face to face and over the telephone.
- Provide quality customer service.
- Maintaining company standards of quality and hygiene.
- Cleaning duties.
- Frying fish chips and other food as required.
Skills and Qualifications
Essential Skills
- None required.
Desirable Skills
- Level 2 Food Hygiene desirable but not essential as full training will be provided.
- Ideal candidates should have previous frying experience and shop based customer service and/or experience of working in a busy fast paced environment.
Further Information
Worktime: To be confirmed. To apply email your CV to the employer. The business is committed to providing equality of opportunity. All employees have a part to play in achieving this and the business will ensure that individuals are aware of their personal responsibility to follow and support the Equal Opportunity Policy.
- Vacancy ID
- 1586944
- Job Sector
- Hotel and Catering
- Area
- Co Down
- Location
- Bangor
- Salary
- To be confirmed.
- No. vacancies
- 2
- Contract Type
- Permanent
- Weekly hours
- 22
- Published date
- 27/01/2023
- Closing date
- 18/02/2023
- Worktime
- To be confirmed.