Fish Fryer


Job description

Fish Fryer required to carry-out a range of duties to ensure the smooth running of a busy fish & chip takeaway. .

Responsibilities

  • Taking customer orders accurately both face to face and over the telephone.
  • Provide quality customer service.
  • Maintaining company standards of quality and hygiene.
  • Cleaning duties.
  • Frying fish chips and other food as required.

Skills and Qualifications

Essential Skills

  • None required.

Desirable Skills

  • Level 2 Food Hygiene desirable but not essential as full training will be provided.
  • Ideal candidates should have previous frying experience and shop based customer service and/or experience of working in a busy fast paced environment.

Further Information

Worktime: To be confirmed. To apply email your CV to the employer. The business is committed to providing equality of opportunity. All employees have a part to play in achieving this and the business will ensure that individuals are aware of their personal responsibility to follow and support the Equal Opportunity Policy.

Vacancy ID
1586944
Job Sector
Hotel and Catering
Area
Co Down
Location
Bangor
Salary
To be confirmed.
No. vacancies
2
Contract Type
Permanent
Weekly hours
22
Published date
27/01/2023
Closing date
18/02/2023
Worktime
To be confirmed.

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