Cook


Job description

Cook.

Responsibilities

  • To assist the team in providing the highest possible standard of food and hygiene to the scheme.

Skills and Qualifications

Essential Skills

  • To be willing to work various shifts including weekends
  • Basic Food Hygiene Certificate
  • Experience of maintaining Health and Safety and Hygiene Standards
  • Proven ability to work independently to undertake a range of routine tasks
  • Proven ability of planning and preparing menus and be able to order accordingly to meet the needs of the clients

Further Information

Work time: Various, to be confirmed.

Vacancy ID
1587740
Job ref.
ID-C-23-39
Job Sector
Hotel and Catering
Area
Belfast
Location
Greenvale, Belfast
Salary
£18,018.00 - £20,930.00 per annum, pro rata (based on 35hrs per week)
No. vacancies
1
Contract Type
Permanent
Weekly hours
35
Published date
03/02/2023
Closing date
16/02/2023
Worktime
Various, to be confirmed

You may also be interested in...

...

Off Licence Counter Staff

Carraig Bar

Area: Derry or Londonderry
Closing date: 30 Mar 2024

...

Kitchen Assistant

Laganvale Farm

Area: Co Antrim
Closing date: 31 Mar 2024

...

Bakery/Deli Team Member

JobStart Scheme

Area: Belfast
Closing date: 01 Apr 2024