Catering Assistant


Job description

Assist with running the day-to-day catering operation in the Hostel to deliver excellent food quality services and maintain high standards of hygiene and resident satisfaction. .

Responsibilities

  • Contribute to the preparation and serving of meals
  • Ensure that all food served is sufficient in quantity and quality and that it is well presented
  • Promote and ensure a high standard of personal hygiene and hygiene of equipment in the kitchen, stores, and dining room
  • Undertake other duties as may reasonably be required

Skills and Qualifications

Essential Skills

  • An understanding of hygiene considerations within a catering environment
  • An understanding of health and safety considerations in a catering environment
  • Positive attitude with a desire to deliver an outstanding service to residents
  • Ability and willingness to work unsocial hours

Desirable Skills

  • Six months experience in a catering or hospitality environment
  • Food Hygiene certificate
  • Catering qualification

Further Information

Work Time: As and when required. Catering Assistant - Bank Staff. For a full job profile and details on how to apply please email: hr.talent@nwmm.co.uk

Vacancy ID
1593527
Job ref.
CA/B/NWMM/0323
Job Sector
Hotel and Catering
Area
Derry or Londonderry
Location
Derry/Londonderry
Salary
To be discussed at interview
No. vacancies
2
Contract Type
Permanent
Weekly hours
0
Published date
21/03/2023
Closing date
04/04/2023
Worktime
Work Time: As and when required

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