Chef/Commis Chef


Job description

The employer is: BEBE ADRIANOS MEXICANOS. Recruiting for a part time, temporary Chef/Commis Chef in the Bangor area.

Responsibilities

  • Food Preparation.
  • Following recipes.
  • Making orders up to customers specific specifications.
  • Cleaning duties.
  • General chef duties.
  • Stock rotation & control.

Skills and Qualifications

Essential Skills

  • None needed as full training is provided.

Further Information

The employer is: BEBE ADRIANOS MEXICANOS. Although this is a part-time temporary opportunity, hours may be extended and it could lead to a permanent position. The job advert may end before the closing date if requested by the employer. 16/17 £5.28, 18/20yrs £7.49, 21/22yrs £10.18, 23/24yrs £10.42 per hour

Application Information

JOBSTART IS OPEN TO 16-24 YEAR OLDS. If you are on UC contact your Work Coach via your Journal. If you are in receipt of JSA, IS or ESA phone a Work Coach on 0300 200 7807. If you are 16-24 years old, unemployed, not in education or training and not in receipt of benefits phone 028 90726788.

Vacancy ID
1657035
Job Sector
Hotel and Catering
Area
Co Down
Location
Bangor
Salary
See further information
No. vacancies
1
Contract Type
Temporary
Weekly hours
25
Published date
14/05/2024
Closing date
25/06/2024
Worktime
Various shifts to be confirmed with employer.

You may also be interested in...

Chef

Standing Stones Lodge

Area: Belfast
Closing date: 01 Nov 2024

Front of House Operative

Portnaboe Limited

Area: Derry or Londonderry
Closing date: 05 Nov 2024

Kitchen Assistant

Silver Birch Lodge Nursing Home

Area: Co Down
Closing date: 31 Oct 2024