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Job description

Conducting internal quality assurance testing including (microbiological, chemical and organoleptic). Please see employer website for full job details & person specification..

Responsibilities

• Conducting internal quality assurance testing including (microbiological, chemical and organoleptic)
• Record and maintain test results
• Collection, preparation and/or testing of samples across the production process
• Cleaning & maintaining laboratory and testing equipment
• Report any out-of-spec results and take appropriate action (in consultation with supervisors/managers where required)
• Applicants should be aware this role involves assessing organoleptic qualities (smell and taste test), carrying out chemical, physical and microbiological testing of raw materials, intermediates and finished dairy products

Skills and Qualifications

Essential Skills

• Excellent attention to detail
• Strong communication skills both written and verbal
• Good IT skills

Desirable Skills

• Previous experience in a similar role desirable but not essential as full training given