Catering Assistant
Job description
Catering Assistants will play an important role in the daily operations relating to our catering services within the Bridge Association. .
Responsibilities
- Prepare catering areas for service which may include moving and/or setting up furniture and trolleys, cleaning, putting away after service.
- Prepare the service area, hot cupboards and other equipment as instructed.
- Assist in the preparation, cooking and serving of food and beverages as instructed.
- Wash dishes, cutlery, tumblers, jugs, serving utensils, containers, tables and all other catering equipment in the catering environment.
- Clean catering areas to regulated standards as directed.
- Undertake on and off the job training as required by management.
Skills and Qualifications
Essential Skills
- Communication skills.
- Teamwork skills.
- Organisational skills.
Desirable Skills
- Hospitality/catering experience.
- Experience within a customer facing role.
Further Information
The Employer is: THE BRIDGE ASSOCIATION Although this is a part-time temporary opportunity, hours may be extended and it could lead to a permanent position. The job advert may end before the closing date if requested by the employer. Salary: 16/17yrs £5.28, 18/20yrs £7.49, 21/22yrs £10.18, 23/24yrs £10.42 per hour
Application Information
JOBSTART IS OPEN TO 16-24 YEAR OLDS. If you are on UC contact your Work Coach via your Journal. If you are in receipt of JSA, IS or ESA phone a Work Coach on 0300 200 7807. If you are 16-24 years old, unemployed, not in education or training and not in receipt of benefits phone 028 90726788.
- Vacancy ID
- 1653107
- Job ref.
- BA-DFCJS
- Job Sector
- Hotel and Catering
- Area
- Co Antrim
- Location
- Antrim
- Salary
- See further information.
- No. vacancies
- 3
- Contract Type
- Temporary
- Weekly hours
- 25
- Published date
- 24/04/2024
- Closing date
- 05/05/2024
- Worktime
- Different times for each role: 1. 9am-2:30pm, 2. 9:30am-3pm, 3. 12pm-5:30pm