Catering Assistant


Job description

Catering Assistants will play an important role in the daily operations relating to our catering services within the Bridge Association. .

Responsibilities

  • Prepare catering areas for service which may include moving and/or setting up furniture and trolleys, cleaning, putting away after service.
  • Prepare the service area, hot cupboards and other equipment as instructed.
  • Assist in the preparation, cooking and serving of food and beverages as instructed.
  • Wash dishes, cutlery, tumblers, jugs, serving utensils, containers, tables and all other catering equipment in the catering environment.
  • Clean catering areas to regulated standards as directed.
  • Undertake on and off the job training as required by management.

Skills and Qualifications

Essential Skills

  • Communication skills.
  • Teamwork skills.
  • Organisational skills.

Desirable Skills

  • Hospitality/catering experience.
  • Experience within a customer facing role.

Further Information

The Employer is: THE BRIDGE ASSOCIATION Although this is a part-time temporary opportunity, hours may be extended and it could lead to a permanent position. The job advert may end before the closing date if requested by the employer. Salary: 16/17yrs £5.28, 18/20yrs £7.49, 21/22yrs £10.18, 23/24yrs £10.42 per hour

Application Information

JOBSTART IS OPEN TO 16-24 YEAR OLDS. If you are on UC contact your Work Coach via your Journal. If you are in receipt of JSA, IS or ESA phone a Work Coach on 0300 200 7807. If you are 16-24 years old, unemployed, not in education or training and not in receipt of benefits phone 028 90726788.

Vacancy ID
1653107
Job ref.
BA-DFCJS
Job Sector
Hotel and Catering
Area
Co Antrim
Location
Antrim
Salary
See further information.
No. vacancies
3
Contract Type
Temporary
Weekly hours
25
Published date
24/04/2024
Closing date
05/05/2024
Worktime
Different times for each role: 1. 9am-2:30pm, 2. 9:30am-3pm, 3. 12pm-5:30pm

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