Baker/Decorator


Job description

The ideal candidate will have previous experience in finishing baked goods however training will be offered to an ambitious enthusiastic person who is willing to learn new skills .

Responsibilities

  • Preparing and finishing baked goods to a high standard.
  • Working to high food safety and sanitation practices.

Skills and Qualifications

Essential Skills

  • Excellent time keeping.
  • Organisational skills.
  • Working as part of a team as well as individually.

Desirable Skills

  • Good eye for detail.
  • A desire for progression and self-development.

Vacancy ID
1654717
Job ref.
01
Job Sector
Food Production
Area
Co Down
Location
Balloo, Bangor
Salary
Weekly, to be confirmed.
No. vacancies
1
Contract Type
Permanent
Weekly hours
35
Published date
01/05/2024
Closing date
31/05/2024
Worktime
7am-3pm but varies

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