General Catering Assistant
Job description
The duties will involve Packaging of customer orders, assist with loading and loading of orders, food preparation and frying of food stuff, team work and ability to work on own initiative once training completed a must, previous experience a bonus but not essential.
Responsibilities
- Maintain hygiene
- Record keeping
- Frying of food products
- Packing customer orders
Skills and Qualifications
Essential Skills
- Teamwork skills
Desirable Skills
- Ability to work on own initiative
- Food hygiene certificate would be an advantage
- Vacancy ID
- 1749525
- Job ref.
- FT30
- Job Sector
- Hotel and Catering
- Area
- Co Antrim
- Location
- Newtownabbey
- Salary
- To be discussed
- No. vacancies
- 2
- Contract Type
- Permanent
- Weekly hours
- 30
- Published date
- 08/12/2025
- Closing date
- 31/12/2025
- Worktime
- Tto be confirmed at interview stage.