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Job description

Part Time Cook required.

Responsibilities

• Food preparation.
• Food service.
• Hygiene maintain a clean and tidy kitchen to a high standard.

Skills and Qualifications

Essential Skills

• Good communication skills.

Further Information

Must be fully flexible to work mornings, afternoons and weekends. Minimum contract 16 hours.

Application Information

Contact the recruitment line @ 02890 311683 to obtain an application pack