Cook


Job description

Part Time Cook required.

Responsibilities

  • Food preparation and service.
  • Sales.
  • HACCP.
  • Customer service.

Skills and Qualifications

Essential Skills

  • Good communication skills

Desirable Skills

  • Previous experience in a similar environment

Further Information

Must be fully flexible to cover a range of shifts including mornings, afternoons, late nights and weekends. Minimum contract 16 hours

Application Information

Contact the recruitment line @02890 311683 to obtain an application pack

Vacancy ID
1764587
Job ref.
FY/PC/26/02
Job Sector
Hotel and Catering
Area
Derry or Londonderry
Location
Derry/Londonderry, Foyleside
Salary
To be confirmed
No. vacancies
2
Contract Type
Permanent
Weekly hours
16
Published date
12/03/2026
Closing date
27/03/2026
Worktime
To be confirmed

You may also be interested in...

Kitchen Porter

Portnaboe Limited

Area: Co Antrim
Closing date: 20 Mar 2026

Chef

The Ritz Bar

Area: Derry or Londonderry
Closing date: 20 Mar 2026

Team Member

JobStart Scheme

Area: All of Northern Ireland
Closing date: 27 Mar 2026