---

Job description

To work within a fast-paced deli team to deliver an exceptional experience to our customers whilst maximising sales.

Responsibilities

• Food preparation in line with food safety standards.
• Completion of food safety paperwork and documentation.
• Cooking and serving food to customers, whilst giving them an amazing customer experience.
• Assist the deli supervisor with ordering, stock taking and visual displays.
• Daily and deep cleaning of the deli areas and equipment.
• You may be required to cover shop floor tasks or till operation, with appropriate training, as and when required as part of this role.

Skills and Qualifications

Essential Skills

• No need to worry if you have no previous deli experience, full training will be provided.

Desirable Skills

• GCSE Maths and English, Grade C or above (or equivalent) and/or 6 months previous experience gained in a fast food, cafe, deli, food to go or hot counter environment.
• Previous experience of working in a team and demonstrate excellent customer service skills.
• HACCP (Food Safety) experience. Basic Food Hygiene Certificate.
• We are looking for someone who works well as part of a team and is open to learning and expanding on their skill set.