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Job description

Cooking to our menu in-house, this includes preparation of food items as well as cooking. Adhering to food and hygiene standards throughout.

Responsibilities

• Preparation of food items as well as cooking
• Adhering to Food and hygiene standards

Skills and Qualifications

Essential Skills

• Team work
• Working alone
• Ability to manage time efficiently
• Cooking skills preferable

Further Information

The ideal candidate will be able to work across a number of days, with previous catering experience in a similar environment. Please note, the National Living Wage will increase from £12.21 to £12.71 per hour from the 1st April 2026.