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Job description

General catering duties (washing dishes, cleaning/clearing tables, preparing vegetables, serving customers). Experience preferred, but will consider applicants with no experience.

Responsibilities

• Money handling
• Washing dishes
• Clearing tables
• Speak with customers
• Preparing vegetables

Skills and Qualifications

Essential Skills

• Strong teamwork skills
• Good communication skills
• Ability to work in a busy environment

Desirable Skills

• Knowledge of food saftey practices
• Basic hygiene certificate