Lead Production Baker


Job description

We are looking for a skilled and motivated Lead Production Baker to support the daily operations of a busy bakehouse. This role is ideal for someone with strong baking experience who is ready to take on a lead role, ensuring Creative Gardens high-quality products are consistently produced while working for the head baker and also supporting the wider bakehouse team.

Responsibilities

  • Helps lead day-to-day baking tasks as per production list and instruction from head baker.
  • Mixing doughs, batters, and pastry.
  • Producing breads, traybakes, cakes, scones, desserts etc.
  • Helps with oven management and baking schedules.
  • Monitoring product quality.
  • Supporting the Head Baker.
  • Training more junior staff.

Skills and Qualifications

Essential Skills

  • Proven experience in a professional bakery environment.
  • Strong knowledge of bread, pastry, desserts and cake production.
  • Ability to work in a fast-paced, high-volume setting.
  • Good organisational and time management skills.
  • Strong attention to detail and commitment to quality.
  • Available to work 5 days per week, approx. 40 hours

Desirable Skills

  • Formal baking or culinary qualification.
  • Experience using commercial bakery equipment.
  • Knowledge of food safety and hygiene regulations (e.g. HACCP)
  • Passion for baking and the Creative Gardens Food Co brand.
  • Team player.
  • Able to work early mornings.

Vacancy ID
1767530
Job ref.
F1002
Job Sector
Hotel and Catering,Food Production
Area
Co Down
Location
Newtownards
Salary
£16.50 per hour
No. vacancies
1
Contract Type
Permanent
Weekly hours
40
Published date
03/04/2026
Closing date
14/05/2026
Worktime
To be confirmed

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