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Job description

Cleaning and sanitizing production areas, equipment, and storage areas. Dismantling equipment, rebuilding and setting up.

Responsibilities

• Cleaning, foaming, sanitising and scrubbing equipment.
• Use of power hose.
• Working from heights.
• Working as part of a team and independently.
• Handling chemicals under COSHH and Standard Operating Procedures.
• Food Safety, Health & Safety requirement.

Skills and Qualifications

Essential Skills

• Attention to detail.
• Able to follow instructions and organise work load.
• Good time management.

Further Information

Premium rate of pay for hours worked between 10pm and 6am.