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Job description

Passionate about food? Want to develop your career with the world’s leading food service management company? Look no further, we, the leading foodservice and hospitality provider across the island of Ireland, are looking for a Head Chef to join our talented team.

Responsibilities

• Provide a high quality service
• Provide high quality food
• Seasonal menu planning & costing of purchasing and profit optimisation

Skills and Qualifications

Essential Skills

• Minimum 2 years’ experience in catering
• Managed and developed a team of minimum 3 within catering
• Sound knowledge of and able to manage all HSE requirements for the role

Desirable Skills

• Experience in Recruitment & Training / Developing Team and Strong people management skills.
• Professional Cookery/Food Production & Cooking - City & Guilds 706-1/2 or equivalent
• Experience in managing Rosters & Hours efficiently
• Level 3 qualification in the relevant area or equivalent
• Competent in IT systems