Cook


Job description

Full Time Cook

Responsibilities

  • Food preparation
  • Food service
  • Sales
  • Hygiene

Skills and Qualifications

Essential Skills

  • Good communication skills

Desirable Skills

  • Previous kitchen/catering experience

Further Information

Must be fully flexible to cover a range of shifts including mornings, afternoons, late nights & weekends.

Application Information

Contact the recruitment line @ 02890 311683 to obtain an application pack

Vacancy ID
1783974
Job ref.
FY/FC/26/20
Job Sector
Hotel and Catering,Sales
Area
Derry or Londonderry
Location
Londonderry/Derry
Salary
To be confirmed
No. vacancies
2
Contract Type
Permanent
Weekly hours
39
Published date
28/08/2026
Closing date
12/09/2026
Worktime
To be discussed

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