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Job description

Full Time Cook.

Responsibilities

• Food preparation.
• Food service.
• Hygiene.
• Sales.

Skills and Qualifications

Essential Skills

• Good communication skills.
• Basic food hygiene.

Desirable Skills

• Previous experience.

Further Information

Must be fully flexible to cover a range of shifts including mornings, afternoons, late nights & weekends. Contracted hours 39

Application Information

Contact the recruitment line @ 02890 311683 to obtain an application pack