---

Job description

Roles available in a fast paced environment, in our South Belfast store with variable shift lengths available.

Responsibilities

• Food preparation.
• Customer service.
• Food hygiene and cleaning.
• Basic operation of all major kitchen equipment.
• Answerable to, and performing all duties as required by the owner, shop manager, deli manager and supervisors.
• Applications of basic hygiene principles.
• Performing duties and tasks set out under basic hygiene and HACCP requirements..

Skills and Qualifications

Essential Skills

• The ability to work independently and as part of a team.
• Customer care & customer service skills.
• Applications of basic hygiene principles.
• Food hygiene and cleaning experience.
• Understanding of HACCP to perform duties and tasks as set out under basic hygiene and HACCP requirements.

Desirable Skills

• Understanding of basic aims and goals expected of each person.
• Basic knowledge and interest in food.

Further Information

All training will be provided. Progression available within the role, including supervisor training if opportunities arise.